A remarkable guided tour through the culinary world of Elvis Presley, in his later years famed as much for his appetite as for his music. The King's passion for food is recounted by close friends, relatives and personal cooks who share the recipes that kept their idol happy. From the squirrel and raccoon dishes of his youth to the fried peanut butter and banana sandwiches that contributed to his demise.
Rank what matters in The Burger and the King: The Life & Cuisine of Elvis Presley (1996) — scenes, quotes, and characters from this title.
Who carries this title?
From this cast
Tap to nominate
Your take
Rate this title
Tap half or full stars · 0.5–10 scale
Be the first CineMood rating
Open communitySign in to save your rating.
None yet
See all
Rosa Arnold
Herself
